Spring Entertaining with Simply Creative Chef Rob Scott

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Program Type:

Cooking/Food, In-Person

Age Group:

Adults
  • Registration is required for this event.
  • Registration will open on February 23, 2026 @ 10:00am.
  • A library card is required to register for this event.
  • A payment of $10.00 per registrant is required for this event.
  • This event is for registrants age 18 + and above.

Program Description

Event Details

Join Chef Rob as he demonstrates how to make delicious Panko Parmesan Chicken Meatballs with a Parmesan Herb Sauce! Also, on the menu is a Warm Marbled Pound Cake with Apricot Preserves, Mascarpone, and Toasted Almonds. SPACE LIMITED. Non-refundable $10.00 per person due at registration.